Wednesday, 1 September 2010
A guy called Bob Kramer was working in kitchens, one day he realised he knew nothing about the knives
he was using and switched professions. First he toured the country sharpening knives for chefs, then as he learned more he started making his own. Then he studied for 6 years to become a Master Bladesmith - one of only 22 people in the world to carry that title.
Now, he's got a 12 month waiting list and one of his 8" chef's knives will set you back $2400. When he's ready to make more he randomly picks names from the long list of eager buyers.